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fat or oil.Fats are also used as an ingredient in baked goods such as cookies, cakes and pies. Low Fat, No Fat Cookbook (Cookery) azw download Nikujaga (Japanese: 肉じゃが) literally means “meat and potatoes”, from two of the main ingredients niku (meat) and jagaimo (potatoes). It’s a comfort food for the Japanese and it is a very popular meal cooked at home. It is often considered as “mother’s taste” meal (“ofukuro
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