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cattle feeding production systems have separate advantages and disadvantages. Most
cattle in the US have a diet that is composed of at least some forage (grass, legumes, or silage).In fact, most
beef cattle are raised on pasture from birth in the spring until autumn (7 to 9 months). Then for pasture-fed animals, grass is the forage that composes all or at least the great majority of ...
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cattle and calves1Evolution of
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beef production system used to be inefficient-
cattle were moved around based on the location of grass at any given time ...
Beef cattle production, whether on range, improved pasture, or in the feedlot, is most economic when feedstuffs are used effectively. Young growing grass or other high-quality pasture crops usually supply ample nutrients, such that mature and young growing
cattle can consume sufficient good-quality mixed pasture (grasses and legumes) for normal growth and maintenance.
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