The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products. Continuous adoption of innovation has permitted to reach high levels of
productivity and sustained
productivity ...
Agricultural growth can come about through bringing new resources into production (new land, extension of irrigation, or input intensification per hectare) or through raising the
productivity …
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Innovation, Agricultural Productivity and Sustainability in the United States. In series:
OECD Food and
Agricultural Reviews view more titles Published on November 10, 2016
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Psychology Of The Future The British
Agricultural Revolution, or Second
Agricultural Revolution, was the unprecedented increase in
agricultural production in Britain due to increases in labour and land
productivity between the mid-17th and late 19th centuries.
Agricultural output grew faster than the population over the century to 1770, and thereafter
productivity remained among the highest in the world.
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productivity and sustainability, reducing hunger and improving nutrition, creating jobs and supporting collaboration across borders.
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Sub-Saharan African agricultural productivity (yield per hectare) is about 50 per cent of its European equivalent. The differences in
productivity are even bigger between Sub-Saharan countries.
Agricultural productivity is measured as the ratio of
agricultural outputs to
agricultural inputs. While individual products are usually measured by weight, their varying densities make measuring overall
agricultural output difficult. download
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Agricultural Sciences (UF/IFAS) is a federal-state-county partnership dedicated to developing knowledge in agriculture, human and natural resources, and the life sciences, and enhancing and sustaining the quality …
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