After 45 minutes, remove the turkey from the oven and baste it with the juices from the roasting pan. I've tried to come up with an easy
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Kashrut is the body of Jewish law dealing with what foods we can and cannot eat and how those foods must be prepared and eaten. "
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kosher," which describes food that meets these standards.
Kashrut (also kashruth or kashrus, כַּשְׁרוּת) is a set of Jewish religious dietary laws.Food that may be consumed according to halakha (Jewish law) is termed
kosher (/ ˈ k oʊ ʃ ər / in English, Yiddish: כּשר ), from the Ashkenazi pronunciation of the Hebrew term kashér (כָּשֵׁר), meaning "fit" (in this context, fit for consumption). ...
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