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Eating magazine and having all their back issues, I was looking forward to getting the book, thinking that it will be much easier to find the
recipes, and that the
recipes will be organized in a categories either by ingredient (i.e. poultry, meat, fish, grains, salads) or by course (appetizers, salads, second course, soups).
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Eating Well is unique book with chapters that address common male needs with coordinating ingredients that help alleviate men-specific symptoms and help prevent men's diseases- all with an emphasis on hearty, king-of-the-grill simple and super-satisfying
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