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Kombucha, den perlende fermenterede te, bobler i disse dage frem i hjemmekøkkener og på restauranters drikkemenuer. Men faktisk er det en ældgammel drik – oprindeligt fra Kina og ige...
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kombucha, introduction et historique. Depuis des siècles déjà, les hommes fabriquent des boissons et des aliments fermentés favorables à leur santé et leur bien être, à l'aide de bactéries et de levures vivant en symbiose, comme le kéfir et le
kombucha.
Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; botanical name Medusomyces gisevii Lindau) is a fermented, slightly alcoholic, lightly effervescent, sweetened black or green tea drink commonly intended as a functional beverage for its supposed health benefits. Sometimes the beverage is called
kombucha tea to distinguish the name from the
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Kombucha Culture, sometimes mistakenly referred to as a mushroom, is a symbiotic colony of yeast and bacteria (the friendly type).
Kombucha Tea is made by combining the culture, with a …
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Kombucha?
Kombucha is a fermented beverage consisting of black tea and sugar (from various sources, including cane sugar, fruit or honey) that’s used as a functional, probiotic f ood.It contains a colony of bacteria and yeast that are responsible for initiating the fermentation process once combined with sugar.
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Kombucha, Organic Asian Pear and Ginger Sparkling Fermented Tea, 8.4oz Can (Pack of 24)
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Kombucha er en gave fra naturen, som du kan bruge i dagligdagen, bl.a. som en billig, velsmagende læskedrik.. Og med te og diverse indholdsstoffer, som dannes under gæringsprocessen, kan du regne med en herlig, sundhedsfremmende drik, som udgør et kosttilskud på lige fod med så mange andre kosttilskud, du må købe dig til i dyre domme. A (ou o)
Kombucha (pronúncia: "kombutcha"), ainda, Kombuchá, é uma bebida probiótica obtida tradicionalmente a partir da fermentação do chá (Camellia Sinensis) ou infusões ricas em cafeína (pelo método não tradicional).Para a fermentação, prepara-se o chá, normalmente preto ou verde, mas pode ser qualquer infusão, desde que seja doce e que este não seja antibiótico natural.
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kombucha et la recette de base. La boisson
kombucha. La boisson
Kombucha est vivante.Sa préparation est principalement artisanale, elle est donc soumise à …
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