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A tuile is a baked wafer, French in origin, generally arced in shape, wafer thin, crisp, sweet, or savory, that is made most often from dough (but also possibly from cheese), often served as an accompaniment of other dishes. ' Tuile' is the French word for tile, after the shape of roof tiles that the arced baked good most often resembles. Tuiles are commonly added as garnishes to desserts such ... The Balfour Conspiracy Buy 5 Ingredients - Quick & Easy Food 01 by Jamie Oliver (ISBN: 9780718187729) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders. 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